Restaurant cashier job description

Restaurant cashier job description

This post includes contents of job profile/tile such as: job purpose, key duties/responsibilities/tasks and related documents of Restaurant cashier.

To set up Restaurant cashier job description, you should ref topics below:

5 steps to writer write an effective Restaurant cashier job description.

12 tips to write Restaurant cashier job description.

I. Sample functions of Restaurant cashier

You can ref some functions as follows:

1. Be initiative to count money before finishing a shift to make sure there is no mistake at the end of the shift.

2. Warmly welcome and greet to all clients coming to the restaurant.

3. Handle various types of complaints from clients or report them to the restaurant manager.

4. Show the changes in the lists of eatable and food items near the cash counter and in the menu booklet in order to make clients realize them.

5. Gather data related to bills, total amounts, and restaurant expenses in cash registers or enter them into computers.

6. Put desserts, chocolates and take home packages at the cash counters and invite clients to buy them.

7. Let the guests know about the forms of available payment at the restaurant with various ways to pay money such as cash, check, credit card and debit card. Nowadays, there are many different kinds of payment for clients to choose in case they do not have cash to pay the bills.

8. Wrap merchandise, presents, take home packages for clients.

9. Response queries and questions of clients and present the policies, regulations of the restaurant, etc.

10. Store shelves, save the record of stock that is going to complete and pay cash for restaurant works for each order of the restaurant manager.

11. Always express active and warm-hearted attitude all the time. The cash counters are only left behind after being transferred to the authorized person or being supervised carefully because it is the big amount of money.

12. Must be able to deal with money, currencies and coins.

Base on the above job description, you can set up: KPIs, KRAs, job objectives/goals, job standards/requirements, job specifications/qualifications.

If you need more free Restaurant cashier job description forms/templates/formats in details, please leave comments at the end of this post. You also can re-write this form in pdf/word file.

II. Related docs to job description:

• 15 Restaurant job descriptions samples.

• All Restaurant KPIs.

5 steps to writer write an effective Restaurant cashier job description.

12 tips to write Restaurant cashier job description.

Restaurant interview questions.

Restaurant cover letters.

• All samples of Restaurant resumes.

You also can save as this free file as pdf/doc or download free career, KPI ebooks at sidebar. Update: 2011.

Comments

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One Response to “Restaurant cashier job description”

  1. Thanks for your valuable information about the cashier jobs. And also saw other information in this website it is very help full.

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